Palak paneer

Hmmmm.. its palak paneer.. a simple yet nutritious recipe.Rich in calcium and protein prepared in a easy and very healthy way.. 

Ingredients:

1. Fresh palak.
2. Panner(diced)
3. Onions.
4. Cumin.
5. Chillies.
6. Coriander powder.
7. Garam masala.
8. Ginger-garlic paste.
9. Salt.
10. Butter

Method:

• Take a skillet turn on to medium flame put small cube of butter and add cumin, chillies, roughly cut onions,ginger-garlic paste and saute them.
• Now add washed palak and cook it for 3 minutes, till it softens and turn off the flame.
• Once cooled blend all the mixture into a fine green paste.
• Pour on the skillet and cook for 2 min until it comes to boil and add salt to taste, small spoon of coriander powder and pinch of garam masala.
• Stir well add diced paneer and give a mix and its READY TO EAT :) with choice of your roti or paratha some prefer rice too.

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