Ingredients:
- Roasted rava.
- Cooking oil.
- mustard seeds.
- Urd dhal.
- Chana dhal.
- Cumin.
- Peanuts.
- Curry leaves.
- Chilies.
- Bell pepper.
- Onions.
- Tomatoes.
- Beans.
- Peas.
- Broccoli.
- Cabbage.
- Carrot.
- Salt.
- Cilantro.
- Shredded coconut.
- Water.
Method:
- In a cooking pot turn on medium flame pour 3-4 tb sp.of oil once heated add peanuts,urd and chana dhals, mustard seeds, cumin, chilies, curry leaves stir for few seconds (do not allow them to get burn !!)
- Add bell pepper, onions and add pinch of salt to soften them followed by tomatoes and all other chopped vegetables.
- Stir for a min or so .. and now add water in 1:2 ratio since we have lots of veggies here so need little more water) so over all water required will be 1:3 ratio.
- Allow it to come for a super boiling and now slowly add roasted rava and keep stirring and take care there is no lumps while stirring.Add salt to taste.Close the pot with a lid for 3 min
- Now squeeze lemon as per ur taste.. Garnish with cilantro and shredded coconut and its READY TO EAT :) ..serve hot with a spoon of ghee...on top :)
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