Ingredients:
- Chopped onions.
- Chopped green chillies.
- Cilantro.
- Dosa batter.
Method:
- Take a non stick pan on a medium flame pour a scoop of dosa batter into a circular dosa.
- Now sprinkle chopped onions, chopped green chillies and cilantro.
- Roast for a minute and flip on the other side.
- Once done for a minute roll them and serve hot with a small cube of butter on to the plate with a choice of chutney its READY TO EAT :)
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