Saturday, April 4, 2015

Jeera rice

Jeera rice is a very simple, easy quick fix flavoured rice  with spices and eaten with any gravy of choice. It can be a substitute for the normal white rice. This jeera rice can be made even more flavourable by variations in the recipe.

Ingredients:

  1. Cooked rice.
  2. Cumin.
  3. Oil.
  4. Peas.
  5. Curry leaves.
  6. Salt.
Method:
  • Cook the rice and allow it to cool a little (so that they don't break) by spreading it on to a bigger plate.
  • Now on a skillet on a medium flame add 2-3 drops of oil once heated add cumin, curry leaves, peas and also little salt.
  • Now mix the rice and garnish with cilantro and eat it with choice of any gravy its READY TO EAT :)

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