Ingredients:
- Cooked rice.
- Cumin.
- Oil.
- Peas.
- Curry leaves.
- Salt.
Method:
- Cook the rice and allow it to cool a little (so that they don't break) by spreading it on to a bigger plate.
- Now on a skillet on a medium flame add 2-3 drops of oil once heated add cumin, curry leaves, peas and also little salt.
- Now mix the rice and garnish with cilantro and eat it with choice of any gravy its READY TO EAT :)
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