ShankarPali

This is the most favorite and is traditional Maharashtrian snack recipe. This is fried crunchy and sweet cookies that literally melt in your mouth! 

Ingredients:

1. All purpose flour/Maida.
2. Sugar.(acc to taste)
3. Ghee.
4. Milk.(1/2 cup)
5. Oil for frying.
6. Little water.

Method:

• In a skillet on a medium flame boil little water, sugar, salt to taste and little milk in it.(no exact measurements required go as per your taste).
• Now in a mixing bowl take u r required quantity of maida and make a hole in center and add the warm water which is prepared earlier and also add melted ghee.
• Make it in form of a dough and roll it like a roti and cut them in to small diamonds.
• In a frying pan oil is heated on medium flame for deep frying pour one by one carefully and take them out when they are golden red..dust with sugar powder and serve as snack and its READY TO EAT :)