Friday, March 20, 2015

Dill sabji / Sabakki palya.

Dill is considered to have very good anti-gas properties,so it is used as mouth freshener, or an after-meal digestive. The health benefits of dill include its ability to boost digestive health, as well as provide relief from insomnia, hiccups, diarrhea, dysentery, menstrual disorders, respiratory disorders, and cancer.

Ingredients:

  1. Soaked yellow split moong dhal.(small cup)
  2. Chopped Dill.
  3. Chopped onions.
  4. Slit green chilies.
  5. Smashed garlic 2-3 cloves.
  6. Turmeric.
  7. Oil.
  8. Salt.
Method:
  • Place a skillet on medium flame with little oil ,once the oil is heated add smashed garlic cloves, green chilies  and chopped onions.
  • Once the onions gets transparent add soaked moong dhal(5 min of soaking).stir fry.
  • Now add turmeric, chopped dill and salt to taste.
  • Cook for 2 minutes with closed lid and serve with rotis, breads and its READY TO EAT :)





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